Shark Bytes

Any cooking show that features someone from the UK has already jumped the shark before it even gets started. Here's a newsflash for the morons who run the Food Network: The UK is not known for it's culinary delights. Nigella and Jaime seem like nice folks, but every time I see then saute something in OLIVE OIL, the jig is up, ya know? Same goes for Paula Dean and her Heart Attack soufles. Southern cooking is nothing more than UK 'cuisine' transfered to America where everything still ends up in a deep fryer.

There are only THREE cuisines of note in the civilized world and those are Italian, French, and Chinese. Everything else is derivative. You've had plenty of Italians and that one nerdy looking Chinese guy, but where are the French chefs? I mean, they dont like Americans so maybe its best you dont have any, huh? No problem, all those sauces give me indigestion anyway.

The sound and tone of her voice and the setting of the show made me sleepy.

She is the hottest woman on tv. It's nice to see a natural woman who isn't skinny as a model.

She did one episode where she ate in bed. Seriously?

Since I'm not a man, I find the whole thing a bit odd...

yeah, it might be food porn, but it's still very interesting to watch and the good looks delicious and easy to cook!

Can you say "food porn"? Awful, awful, awful!!!!!

This show has never jumped. She is a very competent British cook. Nothing wrong with the Food Network adding a little culture.

She is a very curvaceous women and a solid pro in the kitchen.

My only gripe is that the camera work is a bit strange with extreme closeups. I also do wish she would have some episodes that were more vegetarian in nature.